Tuesday 24 December 2024 between 11 am and 12 pm. Thursday 26 December 2024 between 11 am and 12 pm. Tuesday 31 December 2024 between 11 am and 12 pm. Thursday 2 January 2025 between 11 am and 12 pm. Tuesday 7 January 2025 between 11 am and 12 pm. Thursday 9 January 2025 between 11 am and 12 pm. Tuesday 14 January 2025 between 11 am and 12 pm. Thursday 16 January 2025 between 11 am and 12 pm. Tuesday 21 January 2025 between 11 am and 12 pm. Thursday 23 January 2025 between 11 am and 12 pm. Tuesday 28 January 2025 between 11 am and 12 pm. Thursday 30 January 2025 between 11 am and 12 pm. Tuesday 4 February 2025 between 11 am and 12 pm. Thursday 6 February 2025 between 11 am and 12 pm. Tuesday 11 February 2025 between 11 am and 12 pm. Thursday 13 February 2025 between 11 am and 12 pm. Tuesday 18 February 2025 between 11 am and 12 pm. Thursday 20 February 2025 between 11 am and 12 pm. Tuesday 25 February 2025 between 11 am and 12 pm. Thursday 27 February 2025 between 11 am and 12 pm. Tuesday 4 March 2025 between 11 am and 12 pm. Thursday 6 March 2025 between 11 am and 12 pm. Tuesday 11 March 2025 between 11 am and 12 pm. Thursday 13 March 2025 between 11 am and 12 pm. Tuesday 18 March 2025 between 11 am and 12 pm. Thursday 20 March 2025 between 11 am and 12 pm. Tuesday 25 March 2025 between 11 am and 12 pm. Thursday 27 March 2025 between 11 am and 12 pm.
Abondance AOP, Tomme de Savoie IGP, Raclette de Savoie IGP, Beurre Frais, summer cheese "Le Pissenlit", Tommes and Tomettes "Charlotte"... are emblematic cheeses, made here, behind the scenes at La Fruitière.
Reservation at the Fruitière the day before at the latest on 04 50 73 14 15.